Presentation
La Brasserie de la Pièce is located in Meyrin, in the canton of Geneva, and has been brewing beers since late 2015. Since the beginning, the brewery has supported local malt production and now uses nearly 100% Geneva malt in all its beers. Several of our beers have also received the GRTA label (Genève Région Terre Avenir), the local agriculture proximity label by Genève Terroir.
Since 2025, the brewery has decarbonized its production and brews its beers using energy from wood pellets, a renewable and local energy source.
Since the launch of the association in 2018, La Brasserie de la Pièce has actively been part of ABIG, the Association of Independent Breweries of Geneva, whose goals are to encourage the production, distribution, and consumption of beer from short supply chains and to support the creation and development of brewing raw materials from local agriculture.
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